CHOCOLATE
Juremont is a proud distributor partner of Barry Callebaut industrial chocolate into both Australia and New Zealand. The Barry Callebaut brand is synonymous with producing quality chocolate sourced from a variety of origins, prepared into pack sizes to meet our customers individual manufacturing requirements. Their extensive range is continually developing to meet and exceed consumer demand and support our chocolate manufacturers in their business growth.
RANGE
VARIETY
Chocolates
Classic, Ruby, Caramel Dore, Sugar solutions, Organic, without added dairy, functional, origin specific, swiss made, chocolate & printing
Chips & Chunks
Classic, sugar solutions, organic, swiss made, bake stable
Coatings
Soft coatings, hard coatings, sugar solutions, ice cream coatings
Fillings
Classic, sugar solutions, organic fillings, bake stable, caramel fillings, nut fillings, fruit fillings,
Decorations & Inclusions
Nibs, Chocolate, Caramel, Nut, Sugar, Cereal, Biscuits, Fruit decorations and inclusions